Special Program
Mother's Day at Spertus
Celebrate Mom
With Mother's Day Brunch at Spertus!
Enjoy breathtaking Chicago views as you feast on innovative cuisine from Chef Laura Frankel and the Wolfgang Puck catering team at Spertus.
Chicago's noted kosher chef Laura Frankel serves as Executive Chef for Wolfgang Puck at Spertus. Founder of the adventurous, gourmet kosher Shallots restaurants, Chef Laura shares Wolfgang Puck's passion for warm hospitality and a commitment to featuring fresh, seasonal ingredients from regional suppliers. Food is integral in Jewish culture. Which makes Spertus perfect for your family on Mother's Day!
Buffet Brunch. $36 for adults | $18 for children age 5 - 12 | Children under 5 free
Special package for Mom includes brunch and a signed copy of Chef Laura's Jewish Cooking for All Seasons: Fresh, Flavorful Kosher Recipes for Holidays and Everyday, wrapped and waiting on your table, $70.
Sunday, May 11. Reservations required.
Call 312.322.1757 and specify the 11 am, 11:30 am, 1 pm, or 1:30 pm seating.